Our berry team at Corindi on the North Coast of New South Wales has engaged with a local high school to provide students with access to a healthy and nutritious breakfast.
The Orara High School’s Breakfast Club provides meals to around 40 students a day and Costa supports the program, providing complementary fresh berries on a weekly basis for the school.
Breakfast is a vital meal and according to the Australian Red Cross the benefits of a school breakfast program for students who have not had breakfast at home includes providing essential nutrition for children and adolescents, better health and learning outcomes, socialisation and increased participation and engagement at school.
